Wednesday, 5 June 2013

Do It Yourself: Wrapping

By on 12:00



 
Below you can see my favourite wrapping I did for Christmas last year, heavily inspired by the Fete magazine image at the top. Anything that has elements of fabric and ribbons, brown paper and spots, stripes and florals has me won over.  Having a stock pile of brown kraft paper, ribbon, striped fabric and washi tape will ensure that any gift you give will make a statement.
 
Images: one, two, three, four

Posted in , | No comments

0 comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Popular Posts

  • Recipe: Flower Ice Cubes
     What a sweet idea to liven up drinks! Freezing small edible flowers in an ice cube tray is so easy and effectively stunning. Either fi...
  • Time to pretend
    I'm back! In the near year that has elapsed since I last posted, I have found what I'm pretty sure is my favourite chai in Canberra,...
  • Recipe: Pomegranate Quinoa Salad
    I made a half batch of this salad on Monday, and it's lasting me through this particular cold, dreary week. Recipe originally from Cooki...
  • Would You Rather: Edible Flower Recipes
    Some other edible flower recipes to accompany your floral ice cubes . Tea sandwiches which are just far too sweet and a green salad ado...
  • Recipe: Watermelon, Feta and Balsamic Salad
    How amazing does this salad on Sweetsonian look? Summer in the northern hemisphere makes this salad perfectly appropriate. A few simple i...
  • The Printed Dress
    It takes something pretty spectacular to detract me from my usual uniform of black and white. Exhibit A: Mary Katrantzou inspired prints. ...
  • The Power of the Skort
    So here's something I never thought I'd find myself typing: I willingly bought a skort. Combining the functionality of shorts with...
  • Would You Rather: Nude Lipsticks
    I purchased this Nars lipstick in 'Crusing' more than a year ago and adore it for day to day wear. The formulation is relatively ...
  • Do It Yourself: Candles
    Studying is not an ideal way to spend my weekends, I would much prefer to be making beautiful things inspired by these posts from Creatur...
  • Recipe: No-Fuss Fruit Tart
    One of my Sunday procrasti-(pseudo)baking sessions. A classic fruit tart that is so deceptively  impressive. My girl Nigella aka THE Godde...

About Me

My name is Cassie and I am a student currently on exchange in Manchester, UK from Canberra, Australia. This blog is a space for inspiration, the nicest things to me. Very, very amateur. Be kind.
Powered by Blogger.