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Popular Posts
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What a sweet idea to liven up drinks! Freezing small edible flowers in an ice cube tray is so easy and effectively stunning. Either fi... -
"All I know is that you're so nice You're the nicest thing I've seen I wish that we could give it a go See if we could ...
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I'm back! In the near year that has elapsed since I last posted, I have found what I'm pretty sure is my favourite chai in Canberra,... -
One of my Sunday procrasti-(pseudo)baking sessions. A classic fruit tart that is so deceptively impressive. My girl Nigella aka THE Godde... -
It takes something pretty spectacular to detract me from my usual uniform of black and white. Exhibit A: Mary Katrantzou inspired prints. ... -
I purchased this Nars lipstick in 'Crusing' more than a year ago and adore it for day to day wear. The formulation is relatively ... -
The ubiquitous vintage band tee raises some issues with integrity. I have some conflicting feelings about faux-vintage, but with its prolife...
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Some other edible flower recipes to accompany your floral ice cubes . Tea sandwiches which are just far too sweet and a green salad ado... -
Of all the trends that have cropped (hehe) up over the past few years, the "mullet" dress has to be one of the most conteste... -
Just a quick note from Dubai airport to apologise for my absence. I've spent the past few weeks completing exams then travelling with my...
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